Traditional Geese Missing From Menus & Turkey In Demand For Christmas
A farm shop in the Meon Valley has warned geese is off the menu for families across Hampshire this year because local farmers have not...
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'Perfect' Limited Edition Toffee Apple Crumble Flies Off The Shelves
A mouth-watering new autumn crumble has been launched by Derbyshire-based firm, Stacey’s Bakery. The limited-edition sweet treat...
Croots Farm Shop Wins Great British Food Awards
Popular Derbyshire farm shop Croots has won two top awards in the Great British Food Awards. The farm shop near Duffield scooped a silver...
Central Foods Launches Meat-Free Tikka kebab Skewers
Frozen food distributor Central Foods has introduced meat-free tikka kebab skewers to its plant-based range for the food service sector....
Yorkshire Poultry Business Wins Four Great Taste Awards
Middleton on the Wolds-based chicken specialist, Soanes Poultry has received further accolades for four of its products that were entered...
North Yorkshire Rapeseed Oil Business Celebrates Export Order
The team at a North Yorkshire rapeseed oil business is celebrating after shipping its biggest export order to date. Thixendale-based...
Charlie & Ivy's Extends Popular Dippers Range
North Yorkshire artisan business, Charlie & Ivy's has developed a new bread dipper to complement the existing range of dippers,...
Aspiring Chefs Are Treated To a Master Class From Two Leading UK Chefs
Aspiring youngsters seeking to forge a career in the hospitality and catering industry have been treated to a masterclass from two...
East Yorkshire Poultry Business Creates New Role
A Middleton on the Wolds-based family poultry business has created a new role in its factory team to support its growing business. Renata...
Family Business Top 100 Recognition For Maria Whitehead MBE
We are delighted to announce that Maria Whitehead MBE from Hawkshead Relish has been included within the inaugural Family Business United...
Scottish Food Firm Donates 33,000 Meals
A recently launched report has shown that a family-owned ingredients manufacturer has helped 529 charities with 14 tonnes of food...
Family Businesses Share Summer Recipes
Two Yorkshire family businesses have collaborated to create recipes that celebrate Yorkshire produce. The team at Thixendale based...
New Seasoning Just In Time for Grilling Season
Perdue Farms, the fourth-generation, family-owned, U.S. food and agriculture company, has provided consumers with high-quality, premium...
Chef Hits The Sweet Spot With Chocolate Making Course
A Lake District based hotel group has a new chocolatier on its books, thanks to a training course with the Yorkshire Academy of Chocolate...
Perdue Farms Named As One Of America’s Trustworthy Companies
Perdue Farms has been recognized as one of the most trustworthy companies in America for 2023 by Newsweek. The fourth-generation,...
Cargill Wins 2023 BIG Innovation Award
Cargill today announced it has been named a winner in the 2023 BIG Innovation Awards presented by the Business Intelligence Group....
New Partnership For Perdue Farms
In late 2022, GreenGas completed installation of equipment at Perdue’s operations in Lewiston, North Carolina to capture the methane from...
Perdue $10,000 Grant Continues Support Second Harvest Food Bank
Perdue Farms is continuing its support of Second Harvest Food Bank of Metrolina (SHFBM) with a $10,000 grant for its school-based mobile...
Walmart Announces Equity Investment In Sustainable Beef
Walmart and Sustainable Beef LLC announced recently that Walmart signed an agreement to acquire a minority stake in Sustainable Beef LLC,...
The Story Of Riso Gallo Began In 1856
Riso Gallo is one of the oldest rice-growing companies in Italy. Riso Gallo started out back in 1856 with a factory in Genoa that...
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