Just Desserts Yorkshire Expands New Collection Of Classic Tarts
- Linda Andrews - Editorial Assistant, Family Business United
- Jun 12
- 1 min read

Just Desserts Yorkshire is sweetening up shelves across the UK with the launch of a brand-new collection of seven individually packaged tarts, expanding its successful retail-ready dessert range. The new collection follows strong customer demand and builds on the popularity of the brand’s existing cheesecakes, sponge cakes, and twin pudding pot retail ranges.
Developed for farm shops, delis, food halls, and retailers, the new tart range gives customers the chance to enjoy restaurant and cafe-style treats from the comfort of home. Presented in convenient retail-ready packaging, the individually portioned tarts allow retailers to tap into the growing appetite for premium, handcrafted desserts.

Each tart is available in cases of nine, with an RRP of £3.99 per unit. The collection features a mix of timeless favourites and fruit-based bakes, including: Treacle Tart, Bakewell Tart, Cornflake Tart, Coconut Tart, Pear & Almond Frangipane, Raspberry Frangipane and Black Cherry Frangipane.
Kate Williams, General Manager at Just Desserts Yorkshire, commented:
“We’re thrilled to unveil our new tart range, developed in response to customer demand for a take-home version of our popular menu desserts. Our new individually packaged tarts not only meet this need but also offer retailers an easy and appealing way to expand their chilled dessert offering.”
“We’re proud to continue growing our handcrafted Yorkshire dessert selection, and we look forward to sharing even more new product developments in the months ahead.”
About Just Desserts
Based in the heart of West Yorkshire, Just Desserts are an independent, family run business who started life in 1985 in the renowned Salts Mill. Just Desserts specialise in baking a range of high-quality handmade desserts.