WED 24TH APR 2019


Bringing the family business community together


Business Address: FoodCentral, St Margarets, Co Dublin, Ireland

Country: Republic of Ireland,

Business Email: Send message

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About Keelings

The Keelings family story stretches all the way back to 1926 when the current farm was established. 

Keelings is a 100% Irish-owned family business, focused on growing, sourcing, shipping, marketing, sales, distributing fresh produce and supplying first-in-class produce-specific ERP software solutions and consultancy. Its head office is located in FoodCentral, Co. Dublin, Ireland.

Keelings started producing fruits and salads in the 1930's supplying produce to local Dublin markets.  The Company has expanded to its current size with 5 divisions - Keelings Retail, Keelings Farm Fresh, Keelings Market, Keelings International and Keelings Solutions. Keelings is headquartered in Ireland but has operations in the UK, Europe and is currently expanding into Asia.

Keelings employs approximately 2,000 people.

From the early 1920’s to the late 1960’s, rhubarb was one of our main crops. In the 1930s, we began growing fruits and salads and supplying them to local Dublin markets. 

We first planted strawberries in 1937, with Bramleys following in 1949. Since then we’ve expanded our range but we continue to grow, and source, the very best quality fresh produce for you to enjoy. 


We are passionate about what we do and we use our years of expertise to work with our growers and suppliers to constantly develop fresh produce to the highest level of best value, best quality, best appearance, best taste and best flavour. In 2013, we launched our “Love To Grow” brand so when you see the Keelings name, you know you’re getting fresh, quality and great tasting healthy produce.


Today, in addition to growing berries on our farms, we also grow peppers, lettuce, pumpkins and even Irish lilies. We want you and your family to share our passion for fresh produce of the highest possible quality. We invite you and your family to savour their succulent flavours, and reap the many health benefits of the vitamins, nutrients and minerals they contain.